Steamers, Kielbasa and Donks: Minnesota

Post by **Ivytalk** » Fri Jul 17, 2015 6:25 pm

Post by **kalm** » Fri Jul 17, 2015 7:34 pm

Did you have an extra Slingapore Sing tonight?

Post by **Ivytalk** » Sat Jul 18, 2015 4:45 am

kalm wrote:Did you have an extra Slingapore Sing tonight?

No, just trolling overtly for a fat guy in the sausage industry.

Post by **CAA Flagship** » Sat Jul 18, 2015 8:52 am

Not to get too technical here, but steamers usually happen AFTER the kielbasa.

Post by **Ivytalk** » Sat Jul 18, 2015 7:11 pm

CAA Flagship wrote:Not to get too technical here, but steamers usually happen AFTER the kielbasa.

Technical.

It's what you do,

I get that.

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